Growing cucumbers in the city is not as crazy as it sounds as long as you have a little outdoor space. Or, indoors, you can grow dwarf varieties. I'm here to guide you through the cultivation, because nothing is better than fresh, home grown cucumbers. You'll need potting mix, compost and alot of water as cucumbers are thirsty, so be prepared to water them regularly.
Cucumbers require 6-8 hours of direct sunlight daily. Indoors: Stick to dwarf varieties and use bright light or hydroponically with grow lights for 12-14 hours.
Keep the soil evenly moist. Indoors, air can dry soil quickly; outdoors, water regularly, especially during hot weather. Mulching helps retain moisture.
Cucumbers are a warm weather crop and enjoy 70-85°F, ideally 75-80°F. Plant outdoors in May-June in NYC zone 7b. Warm temperatures promote fast growth and high yield.
Indoors: 12-14" wide, 12" deep, 5 gallons (grow dwarf varieties only); Outdoors: 12-14" wide, 12-14" deep, 5-7 gallons
Cucumbers love well-draining, rich mix with organic compost or cow manure; indoors, use 80% potting soil and 20% worm castings.
Apply balanced fertilizer 10-10-10 every 2-3 weeks. Organic options: compost, fish emulsion, bone meal. Consistent feeding supports prolific fruiting.
Cucumbers are ready for harvest 50-70 days after planting, or when the fruits are 6-8 inches long and firm. Outdoors, cucumber plants live for 3 to 4 months and start to decline in the fall; indoors they can live 4 to 6 months.
Remove lower leaves and suckers to improve airflow and fruit development. Regular harvesting encourages more fruit production and supports healthy growth yielding more crisp cucumbers.
Wilting: Water consistently. Pests (Aphids): Spray with soapy water or release green lacewing larvae. Yellow Leaves: Ensure good drainage, water less. Slow Growth: Add fertilizer. Diseases (Powdery Mildew): Improve air circulation, but hard to avoid and tends to happen at the end of the plant's life cycle.
There are around 10-15 varieties of arugula gardeners commonly grow. One of the perks of growing arugula at home is the opportunity to experiment with different varieties that you won't find at the grocery store.
Do you have any questions or requests? I'm here to help!